1 result for (book:tes8 AND heading:"rob pendulum q a june 12 1967" AND stemmed:etc)
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(The list is a summary of three other pages of detailed notes, which are on file. To my surprise, when Jane checked the list with her own pendulum at about 8PM, before the session, she received definite answers that agreed with each item on my list. A qualification appeared only under the chocolate headings where Jane’s pendulum said she could use the dry malt mixes now in stores, as opposed to the regular old-time cocoa used in baking, hot chocolate, etc. I definitely did not expect such complete agreement on Jane’s part with my list.)
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1) Any fried foods, no matter what cooked in, even their own juices. This includes meats, vegetables, pancakes, French toast, potatoes [and chips], doughnuts, any pastries, etc.
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7) Chocolate in any form: Cake, ice cream, donuts, pie, candy, cookies, drinks or malts, puddings and sherbets, etc.
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